Sabrina's Chicken and Rice Soup

1/2 breast rotisserie chicken (pulled apart into bite sized pieces)
1 package wild rice
1 c. celery chopped
1 c. carrots chopped
1 c. mushrooms chopped
4 to 5 c. chicken broth (low sodium)
salt and pepper

Directions: Put chicken broth and chopped veggies in pot, boil on med-high until veggies half cooked. Add chicken, salt and pepper cook until veggies are soft. add rice at the end right before serving. The rice has a package of seasoning, I make it with the seasoning and it adds a lot of flavor.